{"id":9585,"date":"2025-02-21T14:53:11","date_gmt":"2025-02-21T14:53:11","guid":{"rendered":"https:\/\/www.simplecooking.top\/?p=9585"},"modified":"2025-02-21T14:53:11","modified_gmt":"2025-02-21T14:53:11","slug":"financiers-de-laranja-suaves-e-frutados","status":"publish","type":"post","link":"https:\/\/www.simplecooking.top\/?p=9585","title":{"rendered":"Financiers de laranja suaves e frutados"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Pequenos, delicados e irresistivelmente macios, esses <strong>financiers de laranja<\/strong> combinam a riqueza da manteiga noisette com o frescor c\u00edtrico da laranja. Perfeitos para acompanhar um caf\u00e9 ou ch\u00e1 da tarde, eles derretem na boca e encantam a todos! \ud83d\ude0d\u2615\ud83c\udf4a<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">\ud83d\udcdd <strong>Ingredientes<\/strong> <em>(Rende cerca de 12 unidades pequenas)<\/em><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>100 g (<strong>7 colheres de sopa<\/strong>) de <strong>manteiga sem sal<\/strong> \ud83e\uddc8<\/li>\n\n\n\n<li>80 g (<strong>2\/3 x\u00edcara<\/strong>) de <strong>farinha de am\u00eandoas<\/strong> \ud83c\udf30<\/li>\n\n\n\n<li>100 g (<strong>3\/4 x\u00edcara<\/strong>) de <strong>a\u00e7\u00facar de confeiteiro<\/strong><\/li>\n\n\n\n<li>40 g (<strong>1\/3 x\u00edcara<\/strong>) de <strong>farinha de trigo<\/strong><\/li>\n\n\n\n<li>1\/4 colher de ch\u00e1 de <strong>sal<\/strong> \ud83e\uddc2<\/li>\n\n\n\n<li>4 <strong>claras de ovo<\/strong> (em temperatura ambiente) \ud83e\udd5a<\/li>\n\n\n\n<li>Raspas de <strong>1 laranja grande<\/strong> \ud83c\udf4a<\/li>\n\n\n\n<li>2 colheres de sopa de <strong>suco de laranja fresco<\/strong> \ud83c\udf4a<\/li>\n\n\n\n<li><strong>Am\u00eandoas laminadas<\/strong> ou <strong>peda\u00e7os de casca de laranja cristalizada<\/strong> (opcional, para decorar)<\/li>\n<\/ul>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">\ud83c\udf7d\ufe0f <strong>Modo de Preparo<\/strong><\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">1\ufe0f\u20e3 <strong>Pr\u00e9-aque\u00e7a o forno:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Aque\u00e7a a <strong>180\u00b0C<\/strong> e unte levemente as forminhas de financiers ou use forminhas de muffin pequenas.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">2\ufe0f\u20e3 <strong>Prepare a manteiga noisette:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Derreta a <strong>manteiga<\/strong> em fogo m\u00e9dio at\u00e9 come\u00e7ar a espumar e ficar com uma cor dourada e aroma de noz.<\/li>\n\n\n\n<li>Retire do fogo e reserve para esfriar um pouco.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">3\ufe0f\u20e3 <strong>Misture os ingredientes secos:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Em uma tigela, peneire e misture a <strong>farinha de am\u00eandoas<\/strong>, o <strong>a\u00e7\u00facar de confeiteiro<\/strong>, a <strong>farinha de trigo<\/strong> e o <strong>sal<\/strong>.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">4\ufe0f\u20e3 <strong>Adicione os l\u00edquidos:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Bata levemente as <strong>claras<\/strong> com um garfo at\u00e9 ficarem espumosas (n\u00e3o precisa formar neve).<\/li>\n\n\n\n<li>Misture as claras aos ingredientes secos at\u00e9 obter uma massa homog\u00eanea.<\/li>\n\n\n\n<li>Acrescente as <strong>raspas de laranja<\/strong>, o <strong>suco de laranja<\/strong> e, por fim, a <strong>manteiga noisette<\/strong>. Misture bem.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">5\ufe0f\u20e3 <strong>Asse os financiers:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Preencha as forminhas com a massa, deixando um pequeno espa\u00e7o para crescer.<\/li>\n\n\n\n<li>Decore com <strong>am\u00eandoas laminadas<\/strong> ou um pedacinho de <strong>laranja cristalizada<\/strong>, se desejar.<\/li>\n\n\n\n<li>Asse por <strong>12-15 minutos<\/strong>, at\u00e9 que fiquem dourados nas bordas e levemente firmes ao toque.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">6\ufe0f\u20e3 <strong>Deixe esfriar e sirva:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Espere esfriar alguns minutos antes de desenformar.<\/li>\n\n\n\n<li>Sirva mornos ou em temperatura ambiente com um ch\u00e1 ou caf\u00e9! \u2615\ud83c\udf70<\/li>\n<\/ul>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">\ud83d\udca1 <strong>Dicas &amp; Varia\u00e7\u00f5es:<\/strong><\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">\u2705 Quer um toque extra? Finalize com uma <strong>calda de laranja<\/strong> (misture a\u00e7\u00facar de confeiteiro com suco de laranja) para regar por cima. \ud83c\udf6f<br>\u2705 Troque a laranja por <strong>lim\u00e3o siciliano<\/strong> ou <strong>tangerina<\/strong> para varia\u00e7\u00f5es c\u00edtricas. \ud83c\udf4b<br>\u2705 Para uma vers\u00e3o sem gl\u00faten, substitua a farinha de trigo por <strong>farinha de arroz<\/strong>. \ud83c\udf3e\ud83d\udeab<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<p class=\"wp-block-paragraph\">\ud83e\udd6e <strong>Delicados, arom\u00e1ticos e com aquele toque amanteigado inconfund\u00edvel<\/strong>, esses <strong>financiers de laranja<\/strong> s\u00e3o um mimo perfeito para qualquer ocasi\u00e3o! \ud83d\ude0b\ud83c\udf4a<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Pequenos, delicados e irresistivelmente macios, esses financiers de laranja combinam a riqueza da manteiga noisette com o frescor c\u00edtrico da laranja. Perfeitos para acompanhar um caf\u00e9 ou ch\u00e1 da tarde, [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":9586,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-9585","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receitas"],"_links":{"self":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/9585","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=9585"}],"version-history":[{"count":1,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/9585\/revisions"}],"predecessor-version":[{"id":9587,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/9585\/revisions\/9587"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/media\/9586"}],"wp:attachment":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=9585"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=9585"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=9585"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}