{"id":9394,"date":"2025-02-06T14:26:55","date_gmt":"2025-02-06T14:26:55","guid":{"rendered":"https:\/\/www.simplecooking.top\/?p=9394"},"modified":"2025-02-06T14:26:56","modified_gmt":"2025-02-06T14:26:56","slug":"trufas-de-chocolate-e-cafe","status":"publish","type":"post","link":"https:\/\/www.simplecooking.top\/?p=9394","title":{"rendered":"Trufas de Chocolate e Caf\u00e9"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Trufas cremosas, intensas e irresist\u00edveis, perfeitas para os amantes de caf\u00e9 e chocolate!<\/p>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Ingredientes:<\/strong><\/h4>\n\n\n\n<p class=\"wp-block-paragraph\">\u2705 <strong>Para as trufas:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>200g de chocolate meio amargo (70% cacau ou mais)<\/li>\n\n\n\n<li>\u00bd x\u00edcara de creme de leite (ou leite de coco para vers\u00e3o vegana)<\/li>\n\n\n\n<li>1 colher de sopa de caf\u00e9 sol\u00favel ou espresso forte<\/li>\n\n\n\n<li>1 colher de ch\u00e1 de extrato de baunilha (opcional)<\/li>\n\n\n\n<li>1 colher de sopa de manteiga (ou \u00f3leo de coco para vers\u00e3o vegana)<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">\u2705 <strong>Para a cobertura:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>\u00bc x\u00edcara de cacau em p\u00f3<\/li>\n\n\n\n<li>\u00bc x\u00edcara de caf\u00e9 mo\u00eddo bem fino (opcional, para um toque extra de caf\u00e9)<\/li>\n\n\n\n<li>\u00bc x\u00edcara de castanhas picadas (avel\u00e3s, am\u00eandoas ou nozes \u2013 opcional)<\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Modo de preparo:<\/strong><\/h4>\n\n\n\n<p class=\"wp-block-paragraph\">1\ufe0f\u20e3 <strong>Derreter o chocolate:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Pique o chocolate e coloque em uma tigela.<\/li>\n\n\n\n<li>Aque\u00e7a o creme de leite at\u00e9 quase ferver e despeje sobre o chocolate.<\/li>\n\n\n\n<li>Deixe descansar por <strong>2 minutos<\/strong> e mexa at\u00e9 ficar homog\u00eaneo.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">2\ufe0f\u20e3 <strong>Adicionar o caf\u00e9:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Dissolva o caf\u00e9 sol\u00favel em 1 colher de sopa de \u00e1gua quente e misture ao chocolate.<\/li>\n\n\n\n<li>Acrescente a baunilha e a manteiga, mexendo at\u00e9 incorporar.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">3\ufe0f\u20e3 <strong>Resfriar:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Cubra a tigela e leve \u00e0 geladeira por <strong>1-2 horas<\/strong>, at\u00e9 a mistura firmar.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">4\ufe0f\u20e3 <strong>Modelar as trufas:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Com uma colher, pegue pequenas por\u00e7\u00f5es e enrole entre as m\u00e3os.<\/li>\n\n\n\n<li>Se estiver muito pegajoso, leve ao freezer por 10 minutos antes de modelar.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">5\ufe0f\u20e3 <strong>Cobrir as trufas:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Passe as trufas no cacau em p\u00f3, caf\u00e9 mo\u00eddo ou castanhas picadas.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">6\ufe0f\u20e3 <strong>Servir e armazenar:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Conserve em um pote fechado na geladeira por <strong>at\u00e9 1 semana<\/strong> ou no freezer por <strong>1 m\u00eas<\/strong>.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">\ud83d\udca1 <strong>Dicas:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Para um toque alco\u00f3lico, adicione <strong>1 colher de sopa de licor de caf\u00e9 (Kahl\u00faa) ou conhaque<\/strong>.<\/li>\n\n\n\n<li>Use <strong>chocolate branco<\/strong> para uma vers\u00e3o diferente e envolva em raspas de chocolate amargo.<\/li>\n\n\n\n<li>Acrescente <strong>uma pitada de canela ou cardamomo<\/strong> para um toque especial.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">Gostaria de alguma varia\u00e7\u00e3o? \ud83d\ude0a<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Trufas cremosas, intensas e irresist\u00edveis, perfeitas para os amantes de caf\u00e9 e chocolate! Ingredientes: \u2705 Para as trufas: \u2705 Para a cobertura: Modo de preparo: 1\ufe0f\u20e3 Derreter o chocolate: 2\ufe0f\u20e3 [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":9395,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-9394","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receitas"],"_links":{"self":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/9394","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=9394"}],"version-history":[{"count":1,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/9394\/revisions"}],"predecessor-version":[{"id":9396,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/9394\/revisions\/9396"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/media\/9395"}],"wp:attachment":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=9394"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=9394"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=9394"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}