{"id":8487,"date":"2024-11-17T13:35:30","date_gmt":"2024-11-17T13:35:30","guid":{"rendered":"https:\/\/www.simplecooking.top\/?p=8487"},"modified":"2024-11-17T13:35:31","modified_gmt":"2024-11-17T13:35:31","slug":"bolo-lunar-chines","status":"publish","type":"post","link":"https:\/\/www.simplecooking.top\/?p=8487","title":{"rendered":"Bolo Lunar Chin\u00eas"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Tempo de prepara\u00e7\u00e3o: 240 minutos<br>Tempo de cozedura: 30 minutos<br>Categoria: Cozinha internacional<br>Dificuldade: F\u00e1cil<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ingredientes para preparar Mooncake Chin\u00eas<br>4 ch\u00e1venas de farinha.<br>Uma colher e meia de ch\u00e1 de extracto de baunilha.<br>3\/4 de ch\u00e1vena de leite em p\u00f3.<br>3\/4 ch\u00e1vena de manteiga.<br>1 colher de sopa de fermento.<br>3 ovos.<br>1 colher de ch\u00e1 de sal.<br>1 ch\u00e1vena de geleia de alperce.<br>1 ch\u00e1vena de t\u00e2maras secas.<br>3\/4 ch\u00e1vena de passas.<br>1 ch\u00e1vena de coco ralado.<br>1 ovo.<br>2 colheres de sopa de \u00e1gua.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Como preparar Mooncake Chin\u00eas<br>Para fazer um delicioso mooncake chin\u00eas, come\u00e7\u00e1mos por preparar a massa. Para tal, coloque o leite em p\u00f3, o sal e a farinha numa tigela. Mexemos bem e reservamos.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u00c0 parte, noutra ta\u00e7a colocamos os ovos e o a\u00e7\u00facar. Misturamos bem e, de seguida, juntamos a manteiga, previamente derretida no micro-ondas, e o extracto de baunilha. Voltamos a misturar at\u00e9 que todos os ingredientes estejam bem integrados.<br>Fonte https:\/\/www.recetario-cocina.com\/<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Tempo de prepara\u00e7\u00e3o: 240 minutosTempo de cozedura: 30 minutosCategoria: Cozinha internacionalDificuldade: F\u00e1cil Ingredientes para preparar Mooncake Chin\u00eas4 ch\u00e1venas de farinha.Uma colher e meia de ch\u00e1 de extracto de baunilha.3\/4 de [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":8488,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-8487","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receitas"],"_links":{"self":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/8487","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=8487"}],"version-history":[{"count":1,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/8487\/revisions"}],"predecessor-version":[{"id":8489,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/8487\/revisions\/8489"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/media\/8488"}],"wp:attachment":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=8487"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=8487"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=8487"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}