{"id":6443,"date":"2024-07-06T20:06:18","date_gmt":"2024-07-06T20:06:18","guid":{"rendered":"https:\/\/www.simplecooking.top\/?p=6443"},"modified":"2024-07-06T20:06:18","modified_gmt":"2024-07-06T20:06:18","slug":"muito-mais-saborosos-que-os-simples-bolinhos-assar-kefir-com","status":"publish","type":"post","link":"https:\/\/www.simplecooking.top\/?p=6443","title":{"rendered":"Muito mais saborosos que os simples bolinhos. Assar Kefir com"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Deite sal e a\u00e7\u00facar no kefir, parta um ovo e misture bem. Peneire \u00e0 parte 300 g de farinha, junte margarina, amasse com as m\u00e3os at\u00e9 ficar quebradi\u00e7o.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Deite o refrigerante no kefir, adicione a farinha e a margarina, misture. De seguida, peneire o resto da farinha, amasse uma massa macia e ligeiramente pegajosa.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Deixe a massa debaixo do recipiente durante 30 minutos. Neste momento, descasque as ma\u00e7\u00e3s, retire o caro\u00e7o e corte em cubos pequenos.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Divida a massa em duas partes iguais, estenda camadas retangulares grossas. Deite cubos de ma\u00e7\u00e3 em cada camada e distribua por toda a superf\u00edcie. Enrole o recheio de ma\u00e7\u00e3 num rolo e divida em pequenas por\u00e7\u00f5es.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Frite os donuts numa frigideira no \u00f3leo de ambos os lados at\u00e9 ficarem dourados.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Acontece deliciosos donuts doces. Antes de servir, podem ser polvilhados com a\u00e7\u00facar em p\u00f3.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ingredientes:<br>Kefir &#8211; 500ml;<br>Farinha &#8211; 800g;<br>Ovo &#8211; 1 unid.;<br>Margarina &#8211; 50g;<br>A\u00e7\u00facar &#8211; 2 c.<br>Sal &#8211; 1 colher de ch\u00e1;<br>Refrigerante &#8211; 1 colher de ch\u00e1;<br>Ma\u00e7\u00e3s &#8211; 4 unid.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Deite sal e a\u00e7\u00facar no kefir, parta um ovo e misture bem. Peneire \u00e0 parte 300 g de farinha, junte margarina, amasse com as m\u00e3os at\u00e9 ficar quebradi\u00e7o. Deite o [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":6444,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-6443","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receitas"],"_links":{"self":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/6443","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=6443"}],"version-history":[{"count":1,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/6443\/revisions"}],"predecessor-version":[{"id":6445,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/6443\/revisions\/6445"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/media\/6444"}],"wp:attachment":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=6443"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=6443"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=6443"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}