{"id":6266,"date":"2024-06-29T08:54:53","date_gmt":"2024-06-29T08:54:53","guid":{"rendered":"https:\/\/www.simplecooking.top\/?p=6266"},"modified":"2024-06-29T08:54:53","modified_gmt":"2024-06-29T08:54:53","slug":"fatias-cardinais-vienenses-da-vovo","status":"publish","type":"post","link":"https:\/\/www.simplecooking.top\/?p=6266","title":{"rendered":"Fatias cardinais vienenses da vov\u00f3"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>Ingredientes:<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Para a massa:<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">7 ovo(s)<br>250 g de a\u00e7\u00facar<br>60 g de a\u00e7\u00facar em p\u00f3<br>60 g de farinha lisa<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Para o recheio:<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u00bc litro de chantilly<br>1 colher de caf\u00e9 em p\u00f3 sol\u00favel<br>1 pacote de a\u00e7\u00facar baunilhado,<br>por exemplo.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Prepara\u00e7\u00e3o:<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1. Para a primeira massa, basta bater 5 claras em neve bem dura, misturar com o a\u00e7\u00facar e depois mexer at\u00e9 obter uma massa s\u00f3lida de neve.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">2. Para a 2\u00aa mistura: Misture 5 gemas, 2 ovos, a\u00e7\u00facar de confeiteiro e farinha at\u00e9 formar uma mistura de p\u00e3o de l\u00f3 solta.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">3. Em seguida, espalhe listras brancas e amarelas alternadas de ambas as misturas, uma ao lado da outra, em uma assadeira forrada com papel manteiga ou canalize-as com um bico de confeitar e leve ao forno pr\u00e9-aquecido a 170 graus por aproximadamente 30 minutos.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">4. Ap\u00f3s o resfriamento, retira-se o papel e corta-se cuidadosamente as tiras de massa.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Espalhe bem a gel\u00e9ia de damasco e cubra com uma mistura de chantilly aromatizado com caf\u00e9 sol\u00favel e a\u00e7\u00facar de baunilha.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientes: Para a massa: 7 ovo(s)250 g de a\u00e7\u00facar60 g de a\u00e7\u00facar em p\u00f360 g de farinha lisa Para o recheio: \u00bc litro de chantilly1 colher de caf\u00e9 em p\u00f3 [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":6267,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-6266","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receitas"],"_links":{"self":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/6266","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=6266"}],"version-history":[{"count":1,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/6266\/revisions"}],"predecessor-version":[{"id":6268,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/6266\/revisions\/6268"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/media\/6267"}],"wp:attachment":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=6266"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=6266"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=6266"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}