{"id":6221,"date":"2024-06-27T16:47:53","date_gmt":"2024-06-27T16:47:53","guid":{"rendered":"https:\/\/www.simplecooking.top\/?p=6221"},"modified":"2024-06-27T16:47:54","modified_gmt":"2024-06-27T16:47:54","slug":"deliciosos-biscoitos-alemaes-em-30-minutos","status":"publish","type":"post","link":"https:\/\/www.simplecooking.top\/?p=6221","title":{"rendered":"Deliciosos biscoitos alem\u00e3es em 30 minutos"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Coloque cada cubo de massa em uma assadeira coberta com papel manteiga. Asse os biscoitos a 180 graus por 15 minutos.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Como resultado, obtemos deliciosos biscoitos doces alem\u00e3es. Pode ser servido com ch\u00e1 em vez de biscoitos comprados em lojas.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ingredientes:<br>ovos &#8211; 2 pe\u00e7as;<br>sal &#8211; uma pitada;<br>a\u00e7\u00facar &#8211; 6 colheres de sopa;<br>a\u00e7\u00facar baunilhado &#8211; 1 colher de ch\u00e1;<br>kefir &#8211; 200 ml;<br>\u00f3leo de girassol &#8211; 120 ml;<br>farinha &#8211; 500 g;<br>fermento em p\u00f3 &#8211; 10 g.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Coloque cada cubo de massa em uma assadeira coberta com papel manteiga. Asse os biscoitos a 180 graus por 15 minutos. Como resultado, obtemos deliciosos biscoitos doces alem\u00e3es. Pode ser [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":6222,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-6221","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receitas"],"_links":{"self":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/6221","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=6221"}],"version-history":[{"count":1,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/6221\/revisions"}],"predecessor-version":[{"id":6223,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/6221\/revisions\/6223"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/media\/6222"}],"wp:attachment":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=6221"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=6221"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=6221"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}