{"id":608,"date":"2023-08-24T12:36:34","date_gmt":"2023-08-24T12:36:34","guid":{"rendered":"http:\/\/www.simplecooking.top\/?p=608"},"modified":"2023-08-24T12:36:35","modified_gmt":"2023-08-24T12:36:35","slug":"receita-de-torta-de-liquidificador-com-carne-moida","status":"publish","type":"post","link":"https:\/\/www.simplecooking.top\/?p=608","title":{"rendered":"Receita de Torta de liquidificador com carne mo\u00edda"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>ingredientes<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>2 x\u00edcaras (ch\u00e1) de leite<\/li>\n\n\n\n<li>1 x\u00edcara (ch\u00e1) de \u00f3leo<\/li>\n\n\n\n<li>4 ovos<\/li>\n\n\n\n<li>1\/2 x\u00edcara (ch\u00e1) de queijo parmes\u00e3o ralado<\/li>\n\n\n\n<li>1 cubo de caldo de galinha<\/li>\n\n\n\n<li>1 colher (ch\u00e1) de sal<\/li>\n\n\n\n<li>13 colheres (sopa) de farinha de trigo<\/li>\n\n\n\n<li>1 colher (sopa) de fermento em p\u00f3<\/li>\n\n\n\n<li>Margarina e farinha de trigo para untar<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Recheio<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1 colher (sopa) de alho picado<\/li>\n\n\n\n<li>2 colheres (sopa) de \u00f3leo<\/li>\n\n\n\n<li>3 x\u00edcaras (ch\u00e1) de carne mo\u00edda<\/li>\n\n\n\n<li>2 cebolas cortadas fatiadas<\/li>\n\n\n\n<li>2 x\u00edcaras (ch\u00e1) de tomates sem sementes picados<\/li>\n\n\n\n<li>1 x\u00edcara (ch\u00e1) de azeitonas verdes sem caro\u00e7os<\/li>\n\n\n\n<li>1 x\u00edcara (ch\u00e1) de cebolinha verde picada<\/li>\n\n\n\n<li>Sal e pimenta do reino a gosto<\/li>\n\n\n\n<li>1 copo de requeij\u00e3o cremoso (250g)<\/li>\n\n\n\n<li><strong>Modo de preparo<\/strong><\/li>\n\n\n\n<li><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/coisasdevovo.com.br\/wp-content\/uploads\/2019\/03\/download.jpg\" alt=\"\" width=\"876\" height=\"497\">\n<ul class=\"wp-block-list\">\n<li>Coloque no liquidificador o leite, o \u00f3leo, os ovos, o parmes\u00e3o, o caldo de galinha, o sal e bata por 2 minutos.<\/li>\n\n\n\n<li>Acrescente a farinha, aos poucos, e bata at\u00e9 incorporar.<\/li>\n\n\n\n<li>Junte o fermento e mexa com uma colher.<\/li>\n\n\n\n<li>Reserve.<\/li>\n\n\n\n<li>Em uma panela, refogue o alho no \u00f3leo at\u00e9 amaciar.<\/li>\n\n\n\n<li>Junte a carne mo\u00edda e refogue at\u00e9 cozinhar.<\/li>\n\n\n\n<li>Adicione a cebola e refogue por mais 2 minutos.<\/li>\n\n\n\n<li>Desligue o fogo, acrescente o tomate, a azeitona, a cebolinha, tempere com sal e pimenta.<\/li>\n\n\n\n<li>Despeje metade da massa em uma forma de 30 x 22cm untada e enfarinhada.<\/li>\n\n\n\n<li>Distribua o recheio por igual e espalhe o requeij\u00e3o por cima.<\/li>\n\n\n\n<li>Cubra com a outra metade da massa e leve ao forno m\u00e9dio, preaquecido, por 40 minutos ou at\u00e9 assar e dourar.<\/li>\n\n\n\n<li>Se desejar, sirva acompanhada de requeij\u00e3o cremoso.<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>ingredientes Recheio<\/p>\n","protected":false},"author":1,"featured_media":609,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-608","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receitas"],"_links":{"self":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/608","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=608"}],"version-history":[{"count":1,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/608\/revisions"}],"predecessor-version":[{"id":610,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/608\/revisions\/610"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/media\/609"}],"wp:attachment":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=608"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=608"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=608"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}