{"id":6039,"date":"2024-06-20T17:24:12","date_gmt":"2024-06-20T17:24:12","guid":{"rendered":"https:\/\/www.simplecooking.top\/?p=6039"},"modified":"2024-06-20T17:24:12","modified_gmt":"2024-06-20T17:24:12","slug":"bolo-crush-de-framboesa-mmmmm-delicioso","status":"publish","type":"post","link":"https:\/\/www.simplecooking.top\/?p=6039","title":{"rendered":"BOLO CRUSH DE FRAMBOESA, mmmmm delicioso!"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Ingredientes (para uma forma de 26 molas):<br>Base de bolo:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>2 ovos<br>\u2013 150g de a\u00e7\u00facar<br>\u2013 \u00bd colher de ch\u00e1 de pasta de baunilha<br>\u2013 175g de farinha<br>\u2013 \u00bd pacote de fermento em p\u00f3<br>\u2013 65 ml de \u00d3LEO<br>\u2013 85 ml de \u00e1gua com g\u00e1s<br>Recheio de creme de leite:<br>\u2013 3 pacotes de pudim de baunilha em p\u00f3<br>\u2013 500ml de leite<br>\u2013 600 g de creme de leite<br>\u2013 225g de a\u00e7\u00facar<br>Cobertura de framboesa:<br>\u2013 680 g de framboesas em um copo<br>\u2013 45g de amido de milho<br>\u2013 40g de a\u00e7\u00facar<br>prepara\u00e7\u00e3o<br>Para a base, bata os ovos, o sal, o a\u00e7\u00facar e a pasta de baunilha em uma tigela. Adicione o \u00f3leo e mexa.<br>Junte a \u00e1gua com g\u00e1s e por \u00faltimo adicione a farinha e o fermento. Junte a farinha e o fermento o mais brevemente poss\u00edvel para que a massa n\u00e3o fique muito seca.<br>Forre uma forma de fundo remov\u00edvel de 26 cm de di\u00e2metro com papel manteiga e adicione a massa. Coloque a base no forno pr\u00e9-aquecido a 150 \u00b0C em fogo superior e inferior por 25-30 minutos<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientes (para uma forma de 26 molas):Base de bolo:<\/p>\n","protected":false},"author":3,"featured_media":6040,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-6039","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receitas"],"_links":{"self":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/6039","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=6039"}],"version-history":[{"count":1,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/6039\/revisions"}],"predecessor-version":[{"id":6041,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/6039\/revisions\/6041"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/media\/6040"}],"wp:attachment":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=6039"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=6039"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=6039"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}