{"id":5946,"date":"2024-06-16T05:27:22","date_gmt":"2024-06-16T05:27:22","guid":{"rendered":"https:\/\/www.simplecooking.top\/?p=5946"},"modified":"2024-06-16T05:27:22","modified_gmt":"2024-06-16T05:27:22","slug":"bolo-de-requeijo-cremoso-%f0%9f%98%8b","status":"publish","type":"post","link":"https:\/\/www.simplecooking.top\/?p=5946","title":{"rendered":"BOLO DE REQUEIJO CREMOSO \ud83d\ude0b"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Ingredientes:<br>Molde 21 cm<br>600g de requeij\u00e3o<br>250g de cream cheese (+70g de cobertura)<br>4 ovos<br>90g de a\u00e7\u00facar<br>20g de a\u00e7\u00facar baunilha<br>30g de amido de milho<br>300g de framboesas<br>1 pitada de sal<br>Prepara\u00e7\u00e3o:<\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Bata o requeij\u00e3o, o cream cheese, o amido e as gemas.<\/li>\n\n\n\n<li>Bata as claras em neve com uma pitada de sal, a\u00e7\u00facar e a\u00e7\u00facar baunilhado. Despeje as claras batidas na mistura de queijo e misture as duas massas com movimentos leves.<\/li>\n\n\n\n<li>Despeje a mistura preparada em uma forma e leve ao forno pr\u00e9-aquecido a 160 graus por 45-50 minutos.<\/li>\n\n\n\n<li>Deixe o bolo esfriar na forma at\u00e9 a temperatura ambiente, depois cubra a forma com papel alum\u00ednio e deixe na geladeira por 2 horas.<\/li>\n\n\n\n<li>Cubra a superf\u00edcie do bolo com cream cheese e coloque as framboesas<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientes:Molde 21 cm600g de requeij\u00e3o250g de cream cheese (+70g de cobertura)4 ovos90g de a\u00e7\u00facar20g de a\u00e7\u00facar baunilha30g de amido de milho300g de framboesas1 pitada de salPrepara\u00e7\u00e3o:<\/p>\n","protected":false},"author":3,"featured_media":5947,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-5946","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receitas"],"_links":{"self":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/5946","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5946"}],"version-history":[{"count":1,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/5946\/revisions"}],"predecessor-version":[{"id":5948,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/5946\/revisions\/5948"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/media\/5947"}],"wp:attachment":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5946"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5946"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5946"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}