{"id":5878,"date":"2024-06-13T12:54:40","date_gmt":"2024-06-13T12:54:40","guid":{"rendered":"https:\/\/www.simplecooking.top\/?p=5878"},"modified":"2024-06-13T12:54:41","modified_gmt":"2024-06-13T12:54:41","slug":"dolce-cremoso-mil-feule","status":"publish","type":"post","link":"https:\/\/www.simplecooking.top\/?p=5878","title":{"rendered":"DOLCE CREMOSO MIL-FEULE"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Ingredientes:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">450 g de massa folhada<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 colher de ch\u00e1 de extrato de baunilha<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">3 gemas<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">150 gramas de a\u00e7\u00facar<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">75 gramas de amido<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">750g de leite<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">240g de chantilly<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Despeje o leite em uma panela e acrescente o a\u00e7\u00facar, as gemas, a baunilha e o amido. Mexa at\u00e9 engrossar, depois adicione uma colher de sopa de manteiga e misture. Deixe esfriar.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Corte a massa e leve ao forno a 190\u00ba por 25 minutos.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Adicione o chantilly e monte o bolo. Leve ao freezer por 2 horas e sirva em seguida.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientes: 450 g de massa folhada 1 colher de ch\u00e1 de extrato de baunilha 3 gemas 150 gramas de a\u00e7\u00facar 75 gramas de amido 750g de leite 240g de chantilly [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":5879,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-5878","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receitas"],"_links":{"self":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/5878","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5878"}],"version-history":[{"count":1,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/5878\/revisions"}],"predecessor-version":[{"id":5880,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/5878\/revisions\/5880"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/media\/5879"}],"wp:attachment":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5878"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5878"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5878"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}