{"id":5166,"date":"2024-05-19T19:03:40","date_gmt":"2024-05-19T19:03:40","guid":{"rendered":"https:\/\/www.simplecooking.top\/?p=5166"},"modified":"2024-05-19T19:03:40","modified_gmt":"2024-05-19T19:03:40","slug":"cheesecake-fofo-incrivelmente-delicioso-e-facil","status":"publish","type":"post","link":"https:\/\/www.simplecooking.top\/?p=5166","title":{"rendered":"Cheesecake fofo, incrivelmente delicioso e f\u00e1cil"},"content":{"rendered":"\n<h3 class=\"wp-block-heading\">Ingredientes:<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">150 g de cream cheese<br>100 g de manteiga<br>100 ml de leite<br>6 gemas<br>60 g de farinha<br>50 g de amido de milho<br>6 claras de ovo<br>70 g de a\u00e7\u00facar<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Prepara\u00e7\u00e3o:<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Pr\u00e9-aque\u00e7a o forno a 160 graus (forno ventilado), agora coloque uma ca\u00e7arola com \u00e1gua no forno<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Aque\u00e7a lentamente e misture o cream cheese, a manteiga e o leite, deixe esfriar um pouco. Bata bem as gemas e adicione a mistura morna de cream cheese. Peneire a farinha misturada com o amido de milho por cima e misture com cuidado.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Bata as claras com o a\u00e7\u00facar at\u00e9 ficarem firmes e envolva cuidadosamente na massa de cream cheese.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Em seguida, coloque a massa em uma forma de fundo remov\u00edvel forrada com papel manteiga (o papel manteiga deve ultrapassar a borda da forma de fundo remov\u00edvel). Usamos um com di\u00e2metro de 22 cm para que o bolo ficasse bonito e alto. Leve ao forno em \u00e1gua quente por 30 a 40 minutos. O cheesecake maravilhosamente fofo pode at\u00e9 ser comido morno.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientes: 150 g de cream cheese100 g de manteiga100 ml de leite6 gemas60 g de farinha50 g de amido de milho6 claras de ovo70 g de a\u00e7\u00facar Prepara\u00e7\u00e3o: Pr\u00e9-aque\u00e7a o [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":5167,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-5166","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receitas"],"_links":{"self":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/5166","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5166"}],"version-history":[{"count":1,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/5166\/revisions"}],"predecessor-version":[{"id":5168,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/5166\/revisions\/5168"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/media\/5167"}],"wp:attachment":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5166"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5166"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5166"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}