{"id":4820,"date":"2024-05-06T18:07:25","date_gmt":"2024-05-06T18:07:25","guid":{"rendered":"https:\/\/www.simplecooking.top\/?p=4820"},"modified":"2024-05-06T18:07:25","modified_gmt":"2024-05-06T18:07:25","slug":"fator-viciante-inevitavel-bolo-de-iogurte-super-cremoso-sem-farinha","status":"publish","type":"post","link":"https:\/\/www.simplecooking.top\/?p=4820","title":{"rendered":"Fator viciante inevit\u00e1vel, bolo de iogurte super cremoso sem farinha"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Raspas de um lim\u00e3o org\u00e2nico grande<br>Polpa de fava de baunilha<br>1 colher de ch\u00e1 de creme de fermento t\u00e1rtaro<br>5 ovos<br>120 g de xilitol ou outro substituto do a\u00e7\u00facar<br>450g de iogurte grego<br>100 g de pudim em p\u00f3<br>prepara\u00e7\u00e3o<\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Primeiro pr\u00e9-aque\u00e7a o forno a 180 graus de calor superior e inferior.<\/li>\n\n\n\n<li>Agora unte uma forma de mola (24 cm). Separe os 5 ovos. Em seguida, bata a clara at\u00e9 formar uma espuma e bata a gema com o xilitol.<\/li>\n\n\n\n<li>\u00c0 noite, adicione o iogurte, a baunilha e as raspas de lim\u00e3o \u00e0 mistura de gemas. Misture o fermento com o p\u00f3 para pudim e envolva.<\/li>\n\n\n\n<li>Por fim, envolva as claras em neve. Asse por 30 minutos (teste!) e polvilhe com um pouco de a\u00e7\u00facar de confeiteiro no final.<br>Bom apetite<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Raspas de um lim\u00e3o org\u00e2nico grandePolpa de fava de baunilha1 colher de ch\u00e1 de creme de fermento t\u00e1rtaro5 ovos120 g de xilitol ou outro substituto do a\u00e7\u00facar450g de iogurte grego100 [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":4821,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-4820","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receitas"],"_links":{"self":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/4820","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4820"}],"version-history":[{"count":1,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/4820\/revisions"}],"predecessor-version":[{"id":4822,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/4820\/revisions\/4822"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/media\/4821"}],"wp:attachment":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4820"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4820"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4820"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}