{"id":3958,"date":"2024-04-07T05:16:58","date_gmt":"2024-04-07T05:16:58","guid":{"rendered":"https:\/\/www.simplecooking.top\/?p=3958"},"modified":"2024-04-07T05:16:58","modified_gmt":"2024-04-07T05:16:58","slug":"bolo-triplo-de-chocolate-a-sobremesa-perfeita-para-qualquer-ocasiao","status":"publish","type":"post","link":"https:\/\/www.simplecooking.top\/?p=3958","title":{"rendered":"Bolo triplo de chocolate: a sobremesa perfeita para qualquer ocasi\u00e3o!"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">INGREDIENTES<br>600 ml (2,5 x\u00edcaras) de creme de leite<br>60 g de a\u00e7\u00facar de confeiteiro<br>1 colher de ch\u00e1 de baunilha<br>1 colher de ch\u00e1 de cacau em p\u00f3<br>100 g de chocolate<br>65 ml (0,27 x\u00edcaras) de leite<br>P\u00e3o de <\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Adicione o a\u00e7\u00facar de confeiteiro e a baunilha \u00e0s natas. Bata com uma batedeira. Adicione o cacau em p\u00f3 a \u00bd do creme. Misturar.<br>Coloque um biscoito no fundo do prato. Lubrifique com leite. Espalhe o creme branco e depois a camada marrom de creme. Despeje o leite quente sobre o chocolate e prepare o ganache. Despeje o ganache sobre o bolo.<br>Leve \u00e0 geladeira por 2 horas.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>INGREDIENTES600 ml (2,5 x\u00edcaras) de creme de leite60 g de a\u00e7\u00facar de confeiteiro1 colher de ch\u00e1 de baunilha1 colher de ch\u00e1 de cacau em p\u00f3100 g de chocolate65 ml (0,27 [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":3959,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-3958","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receitas"],"_links":{"self":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/3958","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3958"}],"version-history":[{"count":1,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/3958\/revisions"}],"predecessor-version":[{"id":3960,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/3958\/revisions\/3960"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/media\/3959"}],"wp:attachment":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3958"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3958"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3958"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}