{"id":395,"date":"2023-08-19T19:03:58","date_gmt":"2023-08-19T19:03:58","guid":{"rendered":"http:\/\/www.simplecooking.top\/?p=395"},"modified":"2023-08-19T19:03:58","modified_gmt":"2023-08-19T19:03:58","slug":"almondegas-de-atum-fritas-crocantes-um-aperitivo-delicioso-que-todos-vao-adorar","status":"publish","type":"post","link":"https:\/\/www.simplecooking.top\/?p=395","title":{"rendered":"Alm\u00f4ndegas de atum fritas crocantes: um aperitivo delicioso que todos v\u00e3o adorar!"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>INGREDIENTES<\/strong><br>550 g de batata cozida<br>350 g de atum em \u00f3leo<br>1 ovo<br>40 g (1\/2 x\u00edcara) de queijo parmes\u00e3o<br>Salsinha<br>Sal<br>100 g (3\/4 x\u00edcara) de farinha de rosca<br>\u00d3leo para fritar<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>PROCEDIMENTO<\/strong><br>1. Adicione as batatas cozidas \u00e0 tigela e amasse bem.<br>2. Numa tigela com o pur\u00e9 de batata, junte o atum em azeite (escorrido), o ovo, o parmes\u00e3o, a salsa, o sal e o p\u00e3o ralado e envolva bem.<br>3. Forme bolinhas com a mistura e passe na farinha de rosca.<br>4. Transfira as bolinhas de atum para a frigideira com \u00f3leo quente e frite at\u00e9 dourar.&nbsp;Sirva em um prato e aproveite.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>INGREDIENTES550 g de batata cozida350 g de atum em \u00f3leo1 ovo40 g (1\/2 x\u00edcara) de queijo parmes\u00e3oSalsinhaSal100 g (3\/4 x\u00edcara) de farinha de rosca\u00d3leo para fritar PROCEDIMENTO1. Adicione as batatas [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":396,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-395","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receitas"],"_links":{"self":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/395","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=395"}],"version-history":[{"count":1,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/395\/revisions"}],"predecessor-version":[{"id":397,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/395\/revisions\/397"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/media\/396"}],"wp:attachment":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=395"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=395"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=395"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}