{"id":3827,"date":"2024-04-03T19:49:20","date_gmt":"2024-04-03T19:49:20","guid":{"rendered":"https:\/\/www.simplecooking.top\/?p=3827"},"modified":"2024-04-03T19:49:21","modified_gmt":"2024-04-03T19:49:21","slug":"bolo-tiramisu-caseiro-pronto-em-10-minutos-receita-rapida-sem-ovos-e-preparado-com-300-ml-de-cafe-300-ml-de-creme-liquido-85-g-de-acucar-de-confeiteiro-e","status":"publish","type":"post","link":"https:\/\/www.simplecooking.top\/?p=3827","title":{"rendered":"Bolo Tiramisu Caseiro, pronto em 10 minutos \u2013 Receita r\u00e1pida, sem ovos \u2013 \u00c9 preparado com 300 ml de caf\u00e9, 300 ml de creme l\u00edquido, 85 g de a\u00e7\u00facar de confeiteiro e\u2026"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Ingredientes necess\u00e1rios:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">300 ml de caf\u00e9 preparado e resfriado<br>300 ml de chantilly l\u00edquido<br>85 g de a\u00e7\u00facar de confeiteiro<br>1 colher de sopa de extrato de baunilha<br>250 g de mascarpone<br>200 g de biscoitos<br>Cacau em p\u00f3 para decora\u00e7\u00e3o<br>Modo de preparo:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Misture o chantilly at\u00e9 ficar firme, adicionando aos poucos o a\u00e7\u00facar de confeiteiro. Adicione a baunilha e misture mais um pouco. Adicione o mascarpone e misture at\u00e9 obter uma mistura homog\u00eanea.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Mergulhe os biscoitos no caf\u00e9 e coloque-os no tabuleiro (20 cm) forrado com papel manteiga. Espalhe metade do creme sobre os biscoitos, nivele bem e repita as camadas.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Colocamos o bolo na geladeira por 3-4 horas, depois retiramos as bordas da assadeira e o papel manteiga e polvilhamos o bolo com cacau em p\u00f3.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Saboreie com gosto! Desfrute de sua refei\u00e7\u00e3o!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientes necess\u00e1rios: 300 ml de caf\u00e9 preparado e resfriado300 ml de chantilly l\u00edquido85 g de a\u00e7\u00facar de confeiteiro1 colher de sopa de extrato de baunilha250 g de mascarpone200 g de [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":3828,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-3827","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receitas"],"_links":{"self":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/3827","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3827"}],"version-history":[{"count":1,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/3827\/revisions"}],"predecessor-version":[{"id":3829,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/3827\/revisions\/3829"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/media\/3828"}],"wp:attachment":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3827"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3827"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3827"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}