{"id":3646,"date":"2024-03-27T21:38:28","date_gmt":"2024-03-27T21:38:28","guid":{"rendered":"https:\/\/www.simplecooking.top\/?p=3646"},"modified":"2024-03-27T21:38:29","modified_gmt":"2024-03-27T21:38:29","slug":"bolo-de-queijo","status":"publish","type":"post","link":"https:\/\/www.simplecooking.top\/?p=3646","title":{"rendered":"BOLO DE QUEIJO"},"content":{"rendered":"\n<h1 class=\"wp-block-heading\">Ingredientes<\/h1>\n\n\n\n<p class=\"wp-block-paragraph\">Para a massa:<br>200 g de farinha<br>75 g de a\u00e7\u00facar<br>75 g de margarina<br>1 ovo(s)<br>1\/2 pacote de fermento em p\u00f3<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Para o recheio:<br>125 g de margarina<br>225 g de a\u00e7\u00facar<br>1 saco de a\u00e7\u00facar baunilhado<br>1 saco de pudim de baunilha em p\u00f3<br>3 ovo(s)<br>1 x\u00edcara de requeij\u00e3o, 500 g<br>1 x\u00edcara de creme de leite, 200 g<br>1 x\u00edcara de creme de leite, 200 g<\/p>\n\n\n\n<h1 class=\"wp-block-heading\">prepara\u00e7\u00e3o<\/h1>\n\n\n\n<p class=\"wp-block-paragraph\">Os ingredientes para amassar a massa s\u00e3o colocados em uma tigela, amassados \u200b\u200b\u200b\u200brapidamente e reservados.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Para o recheio, misture em uma tigela a margarina, o a\u00e7\u00facar, o a\u00e7\u00facar baunilha, o p\u00f3 para pudim e 3 ovos. Em seguida, misture o requeij\u00e3o e o creme de leite. Bata o creme de leite at\u00e9 ficar firme e envolva.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Pr\u00e9-aque\u00e7a o forno a 180\u00b0C.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Disponha a massa amassada em uma forma untada, puxando-a cerca de 2 a 3 cm na borda. Agora coloque o recheio na forma, alise e leve ao forno por 1 hora.<br>Cheesecake com certeza ser\u00e1 um sucesso<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientes Para a massa:200 g de farinha75 g de a\u00e7\u00facar75 g de margarina1 ovo(s)1\/2 pacote de fermento em p\u00f3 Para o recheio:125 g de margarina225 g de a\u00e7\u00facar1 saco de [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":3647,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-3646","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receitas"],"_links":{"self":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/3646","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3646"}],"version-history":[{"count":1,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/3646\/revisions"}],"predecessor-version":[{"id":3648,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/3646\/revisions\/3648"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/media\/3647"}],"wp:attachment":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3646"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3646"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3646"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}