{"id":334,"date":"2023-08-17T19:16:19","date_gmt":"2023-08-17T19:16:19","guid":{"rendered":"http:\/\/www.simplecooking.top\/?p=334"},"modified":"2023-08-17T19:16:20","modified_gmt":"2023-08-17T19:16:20","slug":"batata-palito-facil-de-preparar-na-frigideira-e-tambem-no-forno","status":"publish","type":"post","link":"https:\/\/www.simplecooking.top\/?p=334","title":{"rendered":"Batata palito: f\u00e1cil de preparar na frigideira e tamb\u00e9m no forno!"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Os palitos de batata crocante s\u00e3o um lanche delicioso e f\u00e1cil de preparar.&nbsp;As batatas s\u00e3o cortadas em palitos e depois assadas at\u00e9 ficarem douradas e crocantes.&nbsp;Podem ser temperados com ervas, especiarias ou queijo ralado para um sabor mais intenso.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Ingredientes<\/strong><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>3-4 papais<\/li>\n\n\n\n<li>2g (1\/2 colher de ch\u00e1) Pimenta<\/li>\n\n\n\n<li>2\/3 x\u00edcara (110 g) de amido de milho<\/li>\n\n\n\n<li>8 g (2 colheres de ch\u00e1) de sal<\/li>\n\n\n\n<li>Salsinha<\/li>\n\n\n\n<li>100g (1 x\u00edcara) de queijo<\/li>\n\n\n\n<li>30 ml (2 colheres de sopa) de \u00f3leo<\/li>\n\n\n\n<li>3g (1 colher de ch\u00e1) de p\u00e1prica<\/li>\n\n\n\n<li>1l (4 x\u00edcaras)<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Prepara\u00e7\u00e3o<\/strong><\/h3>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Corte as batatas em quadradinhos e cozinhe.&nbsp;Esmague-os e adicione sal, pimenta, salsa picada, queijo e misture.&nbsp;Adicione o amido de milho e amasse.<\/li>\n\n\n\n<li>Divida a mistura em duas partes.&nbsp;Com uma pe\u00e7a amplie e com a outra fa\u00e7a listras menores.<\/li>\n\n\n\n<li>As tiras maiores s\u00e3o colocadas na panela e cobertas com \u00f3leo misturado com p\u00e1prica.&nbsp;Asse-os a 180\u00b0C por 10 minutos.<\/li>\n\n\n\n<li>Pequenos arranh\u00f5es fritam em uma panela.&nbsp;Participar.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Os palitos de batata crocante s\u00e3o um lanche delicioso e f\u00e1cil de preparar.&nbsp;As batatas s\u00e3o cortadas em palitos e depois assadas at\u00e9 ficarem douradas e crocantes.&nbsp;Podem ser temperados com ervas, [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":335,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-334","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receitas"],"_links":{"self":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/334","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=334"}],"version-history":[{"count":1,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/334\/revisions"}],"predecessor-version":[{"id":336,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/334\/revisions\/336"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/media\/335"}],"wp:attachment":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=334"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=334"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=334"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}