{"id":3324,"date":"2024-03-15T11:21:56","date_gmt":"2024-03-15T11:21:56","guid":{"rendered":"https:\/\/www.simplecooking.top\/?p=3324"},"modified":"2024-03-15T11:21:57","modified_gmt":"2024-03-15T11:21:57","slug":"torta-caseira-torta-bem-macia-e-muito-cremosa-10o-ano-receita-passo-a-passo-com-fotos","status":"publish","type":"post","link":"https:\/\/www.simplecooking.top\/?p=3324","title":{"rendered":"Torta caseira &#8211; torta bem macia e muito cremosa &#8211; 10\u00ba ano. Receita passo a passo com fotos"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>Ingredientes necess\u00e1rios:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>5 ovos<\/li>\n\n\n\n<li>A\u00e7\u00facar baunilhado<\/li>\n\n\n\n<li>100g de a\u00e7\u00facar<\/li>\n\n\n\n<li>100 ml de \u00f3leo<\/li>\n\n\n\n<li>150g de farinha<\/li>\n\n\n\n<li>2 colheres de ch\u00e1 de fermento em p\u00f3<\/li>\n\n\n\n<li>3 colheres de sopa de cacau em p\u00f3<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Ingredientes necess\u00e1rios para o creme:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1 litro de leite<\/li>\n\n\n\n<li>100g de a\u00e7\u00facar<\/li>\n\n\n\n<li>2 sacos de pudim de baunilha<\/li>\n\n\n\n<li>2 colheres de sopa de amido<\/li>\n\n\n\n<li>50 g de raspas de coco<\/li>\n\n\n\n<li>100 ml de leite<\/li>\n\n\n\n<li>1 pacote de chantilly em p\u00f3<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>M\u00e9todo de cozimento:<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Quebre os ovos na tigela grande da batedeira.&nbsp;Adicione o a\u00e7\u00facar baunilhado e o a\u00e7\u00facar de confeiteiro e misture at\u00e9 obter uma massa espumosa e leve.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/www.iladies.ro\/wp-content\/uploads\/2022\/05\/m.jpg\" alt=\"\" class=\"wp-image-32784\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Mexendo sempre, acrescentamos o \u00f3leo, depois adicionamos tamb\u00e9m a farinha e o fermento, o cacau em p\u00f3.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/www.iladies.ro\/wp-content\/uploads\/2022\/05\/ma.jpg\" alt=\"\" class=\"wp-image-32785\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Unte uma assadeira com \u00f3leo e coloque a massa nela.&nbsp;Leve a assadeira ao forno aquecido a 180 graus por 15 minutos.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/www.iladies.ro\/wp-content\/uploads\/2022\/05\/maa.jpg\" alt=\"\" class=\"wp-image-32786\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Para o creme,<\/strong>&nbsp;coloque o leite em uma panela.&nbsp;Adicione o a\u00e7\u00facar, o pudim, o amido e misture.&nbsp;Adicione as raspas de coco e misture at\u00e9 o creme engrossar.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/www.iladies.ro\/wp-content\/uploads\/2022\/05\/mb.jpg\" alt=\"\" class=\"wp-image-32787\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Transfira para uma tigela, cubra a superf\u00edcie com papel alum\u00ednio e deixe esfriar.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/www.iladies.ro\/wp-content\/uploads\/2022\/05\/mbb.jpg\" alt=\"\" class=\"wp-image-32788\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Recortamos o topo, como mostra a imagem abaixo.&nbsp;Pique os peda\u00e7os de cima.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/www.iladies.ro\/wp-content\/uploads\/2022\/05\/mc.jpg\" alt=\"\" class=\"wp-image-32789\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Misture um pouco as natas acabadas e acrescente 100 ml de leite e chantilly.<br><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.iladies.ro\/wp-content\/uploads\/2022\/05\/mcc.jpg\" alt=\"\" width=\"640\" height=\"360\" srcset=\"https:\/\/www.iladies.ro\/wp-content\/uploads\/2022\/05\/mcc.jpg 640w, https:\/\/www.iladies.ro\/wp-content\/uploads\/2022\/05\/mcc-300x169.jpg 300w\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Espalhe o creme por cima e decore com cobertura mo\u00edda e raspas de coco.&nbsp;Coloque o bolo na geladeira por 4-5 horas.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/www.iladies.ro\/wp-content\/uploads\/2022\/05\/md.jpg\" alt=\"\" class=\"wp-image-32791\"\/><\/figure>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/www.iladies.ro\/wp-content\/uploads\/2022\/05\/mdd.jpg\" alt=\"\" class=\"wp-image-32792\"\/><\/figure>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/www.iladies.ro\/wp-content\/uploads\/2022\/05\/maxresdefault-13.jpg\" alt=\"\" class=\"wp-image-32846\"\/><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientes necess\u00e1rios: Ingredientes necess\u00e1rios para o creme: M\u00e9todo de cozimento: Quebre os ovos na tigela grande da batedeira.&nbsp;Adicione o a\u00e7\u00facar baunilhado e o a\u00e7\u00facar de confeiteiro e misture at\u00e9 obter [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":3325,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-3324","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receitas"],"_links":{"self":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/3324","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3324"}],"version-history":[{"count":1,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/3324\/revisions"}],"predecessor-version":[{"id":3326,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/3324\/revisions\/3326"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/media\/3325"}],"wp:attachment":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3324"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3324"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3324"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}