{"id":2510,"date":"2023-10-24T10:52:11","date_gmt":"2023-10-24T10:52:11","guid":{"rendered":"https:\/\/www.simplecooking.top\/?p=2510"},"modified":"2023-10-24T10:52:12","modified_gmt":"2023-10-24T10:52:12","slug":"bolo-de-queijo-e-chocolate","status":"publish","type":"post","link":"https:\/\/www.simplecooking.top\/?p=2510","title":{"rendered":"BOLO DE QUEIJO E CHOCOLATE"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Ingredientes<br>Para a massa:<br>2 ovos m\u00e9dios<br>100g de a\u00e7\u00facar<br>80g de \u00f3leo vegetal<br>8g de fermento em p\u00f3 de baunilha<br>p\u00f3 de baunilha<br>300g de farinha<br>Para o creme:<br>759g de queijo ricota<br>180g de a\u00e7\u00facar<br>1 frasco de sabor rum<br>100g de gotas de chocolate<br>1 raspa de laranja<br>Indica\u00e7\u00f5es<\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Adicione o a\u00e7\u00facar \u00e0 ricota, com o rum e as raspas de laranja. Use uma esp\u00e1tula para misturar tudo.<\/li>\n\n\n\n<li>Por \u00faltimo, adicione as gotas de chocolate.<\/li>\n\n\n\n<li>Fa\u00e7a a massa misturando os ovos e o a\u00e7\u00facar com um garfo e misturando-os com um garfo.<\/li>\n\n\n\n<li>Adicione o \u00f3leo, o fermento e a farinha. Misture bem.<\/li>\n\n\n\n<li>Sove at\u00e9 obter uma massa lisa.<\/li>\n\n\n\n<li>Estenda a massa com um rolo e fa\u00e7a um c\u00edrculo com o que ser\u00e1 a base do seu bolo em uma forma (24 cm de di\u00e2metro) coberta com papel manteiga.<\/li>\n\n\n\n<li>Fa\u00e7a alguns furos na base com um garfo e despeje o creme de ricota.<\/li>\n\n\n\n<li>Com o que sobrou da massa, fa\u00e7a algumas listras e enfeites para colocar por cima.<\/li>\n\n\n\n<li>Asse em forno pr\u00e9-aquecido a 175 graus por 40-45 minutos.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>IngredientesPara a massa:2 ovos m\u00e9dios100g de a\u00e7\u00facar80g de \u00f3leo vegetal8g de fermento em p\u00f3 de baunilhap\u00f3 de baunilha300g de farinhaPara o creme:759g de queijo ricota180g de a\u00e7\u00facar1 frasco de sabor [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":2511,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-2510","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receitas"],"_links":{"self":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/2510","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2510"}],"version-history":[{"count":1,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/2510\/revisions"}],"predecessor-version":[{"id":2512,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/2510\/revisions\/2512"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/media\/2511"}],"wp:attachment":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2510"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2510"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2510"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}