{"id":1765,"date":"2023-09-30T13:42:40","date_gmt":"2023-09-30T13:42:40","guid":{"rendered":"http:\/\/www.simplecooking.top\/?p=1765"},"modified":"2023-09-30T13:42:41","modified_gmt":"2023-09-30T13:42:41","slug":"biscoito-de-polvilho-assado","status":"publish","type":"post","link":"https:\/\/www.simplecooking.top\/?p=1765","title":{"rendered":"Biscoito de polvilho assado"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Ingredientes:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">&nbsp;500g de polvilho azedo&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 copo (americano) de leite&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">&nbsp;1 colher (ch\u00e1) de sal<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1\/2 copo (americano) de \u00f3leo<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">&nbsp;2 ovos<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/coisasdevovo.com.br\/wp-content\/uploads\/2019\/01\/Biscoito-de-Polvilho-Azedo-Assado.jpg\" alt=\"\" class=\"wp-image-2867\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Modo de preparo:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u00a0Bata todos os ingredientes na batedeira at\u00e9 ficar uma massa homogenia,\u00a0coloque em saco de confeitar, fa\u00e7a os biscoitos e asse em forno pr\u00e9-aquecido, at\u00e9 ficar firmes.<\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li>OBS: N\u00e3o precisa untar a assadeira.<\/li>\n\n\n\n<li>Leve para assar em forno preaquecido, 220\u00baC, por cerca de 20 minutos ou at\u00e9 dourar em baixo dos biscoitos.<\/li>\n\n\n\n<li><br>DICA: N\u00e3o deixe dourar em cima, pois pode passar do ponto.<br>Rende cerca de 700g de biscoito.<\/li>\n\n\n\n<li>&nbsp;<\/li>\n\n\n\n<li>foto comidinhas do chef<\/li>\n\n\n\n<li>&nbsp;<\/li>\n<\/ol>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/coisasdevovo.com.br\/wp-content\/uploads\/2019\/01\/Biscoito-de-Polvilho-Azedo-Assado-5.jpg\" alt=\"\" class=\"wp-image-2868\"\/><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Ingredientes: &nbsp;500g de polvilho azedo&nbsp; 1 copo (americano) de leite&nbsp; &nbsp;1 colher (ch\u00e1) de sal 1\/2 copo (americano) de \u00f3leo &nbsp;2 ovos Modo de preparo: \u00a0Bata todos os ingredientes na [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":1766,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-1765","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receitas"],"_links":{"self":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/1765","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1765"}],"version-history":[{"count":1,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/1765\/revisions"}],"predecessor-version":[{"id":1767,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/posts\/1765\/revisions\/1767"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=\/wp\/v2\/media\/1766"}],"wp:attachment":[{"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1765"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1765"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.simplecooking.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1765"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}